Best of the Program | Guests: Sen. Ted Cruz & Dr. Casey Means | 10/17/24
The Glenn Beck Program
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FDA GRAS Program and Food Safety Concerns
This chapter explores the implications of the FDA's GRAS program, focusing on self-designation of food safety by companies and potential conflicts of interest. It highlights the health risks associated with synthetic ingredients, the use of food dyes like Red 40, and the troubling influence of tobacco companies in the food industry, contributing to a rise in unhealthy food consumption and related health issues.
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