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Is This Your Style of Sake?
This is huge. I've seen other red or pink sakes before, but none of them have this exact hue. There's different ways to make red or rose colored sake using the ancient strains of wild rice that have the tannins in them as one. But there's some strains of yeast that can give off certain components that are going to give that blush of pink to the sake as well. Those always seemed a little bit lighter to me. This has a more intense coloration in my book. Definitely. It's a big color. All right, now let's give it a smell. Are you ready for this? Mm-hmm. This is not John's style