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8min chapter
Chuck Templeton | How OpenTable Revolutionized the Dining Experience
The Founder Hour
The Intersection of Profits and Positive Impact
This chapter explores the misconception that profits and positive impact for the environment are contradictory. It showcases successful companies thriving during downturns and highlights the importance of constraints in driving entrepreneurial innovation.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode