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Enabling Time Savings And Compliance In The Food Supply Chain - A Chat With Heavy Connect CEO Patrick Zelaya

Sustainable Supply Chain

CHAPTER

Food Safety - What's the Working Scenario?

Every day in the beginning of the food supply chain, there are producers that are going into the field with a crew of harvesters to harvest lettuce, broccoli, celery. And this crew has to follow certain protocols and the company has to adhere to regulatory compliance. What we've recognized is that this is a severe bottleneck for both large and small operations.

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