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Dr. Susanna Søberg: How to Use Cold & Heat Exposure to Improve Your Health

Huberman Lab

CHAPTER

Thermal Responses and Health Benefits of Temperature Exposure

This chapter explores a unique cooling experiment participant whose lack of brown fat distinguished them from others, shedding light on the critical role of brown fat in temperature regulation. The discussion spans the health benefits of controlled temperature exposure, particularly its impact on inflammation and metabolic processes. Additionally, it emphasizes the Soberg principle, advocating for cold exposure practices that enhance metabolic activity and improve sleep quality.

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