Seafood Shacks, Magical Food Temperatures, and Going Down the Coffee Rabbit Hole
The Dave Chang Show
00:00
The Best Fish I've Had in a Restaurant, Men, Just Get It.
i made a dish that i made the other day, and we need to do a longer topic about this in terms of fish cooking. I am now fed up with buying fresh fish in grocery stores. The only thing that could remind me of it a little bit was ahidulcia peppers which are the scotch bonnet that have the heat removed. It's so good. An us ay poppin m in, just on the side of whatever intreired my ot. This is like the last i really thought i could g a e german it raw.
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