Tea Tales and Scone Slices

This chapter features a humorous exchange about the speakers' experiences with afternoon tea, highlighting their confusion over terminology and etiquette differences between Australia and England. They recount funny anecdotes about scone cutting techniques and a delightful visit to a high tea venue, complete with culinary mishaps and unexpected free sandwiches. The chapter showcases a blend of playful banter, personal stories, and cultural reflections around the art of enjoying a British tea tradition.