The Korea Society cover image

A Very Asian Guide to Korean Food with Michelle Li

The Korea Society

00:00

Introduction

This chapter introduces the book 'A Very Asian Guide to Korean Food' and the author Michelle Li. It highlights how the book aims to introduce young readers to classic and modern Korean dishes while providing fun facts about Korean food and culture.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app