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Food: The Root Causes of Our Healthcare, Economic and Social Crises with Robert F. Kennedy Jr.

The Dr. Hyman Show

CHAPTER

Reforming Nutrition and Public Health

This chapter advocates for crucial reforms in food labeling, healthcare reimbursement, and regulatory agencies to prioritize nutrition and public health. It discusses the detrimental impact of current practices, corporate influence, and unhealthy diets on chronic diseases while proposing solutions for systemic changes in healthcare. Furthermore, the speakers highlight the importance of integrating wellness initiatives and educational programs to promote healthier lifestyles, particularly for children.

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