This chapter discusses conflicting studies and conclusions regarding the safety of aspartame, an artificial sweetener. It explores concerns raised by neurologist John Olney, mixed research results, industry funding, and the importance of evaluating scientific studies.
Safety questions have haunted aspartame — the no-calorie sweetener used in many diet soft drinks and other low-calorie products — since its invention. Some answers exist, but should we trust them if they were influenced by the beverage industry?
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