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Breaking Down Common Nutrition Misconceptions with Dr. Sarah Berry

WHOOP Podcast

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The Complex Truths of Seed Oils and Food Processing

This chapter examines misconceptions about seed oils, highlighting their essential omega-6 fatty acids and the lack of evidence linking them to increased inflammation. It emphasizes the importance of food processing methods and how they can impact health outcomes, illustrated through studies of whole versus processed foods. Additionally, the discussion critiques how nutritional research is often misrepresented, leading to public confusion about dietary choices.

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