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Mango Mania: How the American Mango Lost its Flavor—and How it Might Just Get it Back (encore)

Gastropod

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The Man of the Future

The best mango is the one you just harvested and you're eating right that very minute. Two scientists in Los Angeles are working on breeding the mango of the future. They have developed a new mango that they say meets some of industry's requirements, but also tastes great. One thing people are really interested in is dwarfing. Smaller trees means you can fit more in an orchard,. Reducing loss to disease is big. Finding cultivors that chip better would be great.

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