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The Surprising Science Behind Cancer Prevention

The Dr. Hyman Show

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Nourishing Health: Fasting, Diet, and Cancer Prevention

This chapter focuses on the benefits of time-restricted eating and fasting, highlighting their role in weight loss and managing type 2 diabetes. It discusses the connection between dietary choices and cancer risk, emphasizing the significance of lifestyle changes, including reducing sugar intake, in preventing chronic diseases. Additionally, it critiques corporate influences on nutrition and advocates for the integration of dietary considerations in medical treatments.

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