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#271 Why Prescribing Food could fix the Healthcare crisis with Jonathan Pauling

The Doctor's Kitchen Podcast

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Transforming Health through Food Choices

This chapter examines the profound effects of food choices on public health and the economy, particularly regarding the NHS's burden from poor diets. It discusses innovative programs like fruit and vegetable prescriptions and highlights successful strategies from the U.S. that show financial benefits along with improved health outcomes. The narrative emphasizes the need for community support, government involvement, and systemic changes to improve access to nutritious food and address financial insecurity.

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