Off Menu with Ed Gamble and James Acaster cover image

Ben Schwartz

Off Menu with Ed Gamble and James Acaster

00:00

Culinary Conversations and Comfort Foods

This chapter features a light-hearted dialogue about various culinary experiences, from sweet corn ravioli to transformative dining events like 'Tuna Fight Club.' The hosts reminisce about their comfort foods and childhood memories, injecting humor and personal anecdotes into their discussions. Additionally, they explore the nuances of dining preferences, improv comedy, and the theatricality of wrestling, weaving together diverse topics with playful banter.

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