What Is the Process of Making Teragon?

Green is a beet distillate yeah I'll let that sink in and yellow is grape spirit when it was made in Spain which was 1903 to 1989. There are three processes there's infusion, maceration and distillation the way it's been told to me no I've never seen the manuscript or anything close to it. The honey flavor in yellow comes from honey but it comes from distilled honey so they're literally just adding the honey flavor to it which is always confusing for me.