Scott: I think the biggest reason why the interest has grown is because before to do this, you needed TensorFlow. And now we have these public models and APIs that have just become endlessly accessible through natural language. Travis: It's only a benefit to contextualize it as a positive tool for whatever you got cooking. Scott: There's so much that you can accomplish with the AI. But it's about how you use it.
In this supper club episode of Syntax, Wes and Scott talk with Travis Neilson about his work at Google, YouTube music, and where AI is at now, and where it’s headed in the future.
Show Notes
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