The Portable Toilet Chronicles

This chapter explores the intricate logistics and planning involved in providing porta-potties for large events, using the Taste of Chicago as a prime example. It humorously recounts the history of portable toilets, from their origins during World War II to their evolution in modern sanitation solutions. Personal anecdotes and insights reveal the challenges and quirks of managing sanitation in high-traffic environments, shedding light on an often-overlooked aspect of event planning.