San francisco is the best foodie city in America, followed by new orleans and chicago. Los angeles comes in at number five; napa valley takes sixth place. Seattle makes it into the top 10 for the first time after a long list of contenders.
Dave and Chris are first joined by environmental wastewater treatment expert Marylee Santoro to discuss how sewage systems work and what can go wrong. Then, they talk about the recent wave of laws banning gas lines in new buildings, and the benefits and drawbacks of induction cooking, before ranking the best eating cities in the U.S.
Hosts: Dave Chang and Chris Ying
Guest: Marylee Santoro
Producers: Sasha Ashall, Aleya Zenieris, and Gabi Marler
Learn more about your ad choices. Visit podcastchoices.com/adchoices