#101 Nutrition - 2021 SGIM Recap
Core IM | Internal Medicine Podcast
00:00
Mediterranean Diet
Dietary cost of adhering to the mediterranean diet was about two dollars per week per patient. The money that they spent on vegetables was not set by them to be saved on red meat and process meats. It doesn't need to be this fancy thing, just like adding nuts, eating fish, can go a long way. We'll also link to web san or show notes of you're patients who want to try a mediterranan diet.
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