Nutrition Facts with Dr. Greger cover image

You Say Potato – Part II

Nutrition Facts with Dr. Greger

00:00

Is There a Difference Between Cold and Hot Potatoes?

Non fried potato does not affect blood sugar markers. Foods with a glacimic index above 70 are classified as high g i foods. Those lower than 55 are low g i foods, according to the study. But when you compare them to an intact grain like barley groats, also known as pot barley, you can see how refined grains and potatoes are simply no match.

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