17min chapter

The Startup CPG Podcast cover image

#140 Buyer Spotlight: Foodservice Buying with Lizz Ingrassia & Allie Cotter, Fresh Thyme

The Startup CPG Podcast

CHAPTER

Exploring the Evolution of Food Service

The chapter delves into the journey of two food service enthusiasts, from server to executive chef, across various formats like restaurants, catering, and retail, focusing on delivering quality packaged meals. It discusses the role of food service in retail stores like FreshTime, offering diverse consumer options and emphasizing efficient prepared meal offerings. The conversation delves into training procedures, challenges in food service buying, incorporating international flavors, and expanding branded product offerings in the deli section.

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