Exploring the Diversity and Challenges of Biofuels in Various Transport Sectors

This chapter delves into the various biofuel options in the market and their integration with traditional fuels to mitigate environmental impact across transportation sectors. It underscores the significance of feedstocks like corn, sugar beet, vegetable oils, animal fats, and used cooking oil in biofuel production, while addressing challenges such as competition with food sources and highlighting the energy efficiency of hydro-treated vegetable oil in shipping liners.