Off Menu with Ed Gamble and James Acaster cover image

Ep 132: Harry Hill (Christmas Special)

Off Menu with Ed Gamble and James Acaster

00:00

I've Been Eating a Lot This Week

I love a bongalay. I wouldn't pick it a lot of the time, just because i'm so sort of meat focused. My wife has stopped eating pigs after she saw that documentary where they trained them to play the zilophon oe of es. Uan talked of rings on fingerss well, you got more rings than i thought you'd have. E, oneis a wating be fore you came in here, i thought, he's going to have nothing on his hands and the smoothest chest i've ever seen. If wins tis s ouavelanhad lunch ere, buti had lunch. The stomach's going again? I can

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app