The Next Wave of Korean Cuisine
The Dave Chang Show
00:00
Whatte Fuck?
"I knew it. What will happen over the next year to 36 months is these restaurants, much like the kung papastrame, they're going to feel it," he says. "They are going to see something like ataboy or whatever, some restaurant just doing better and better" He adds: "Now that you see that, and people can be like, oait, i can do this."
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