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Ep. 444: When the Turtles Come For You

The MeatEater Podcast

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How to Deal With Knife Injuries

If you went and sent a survey to 173 chefs more than 25 percent cut themselves will have sought professional medical attention. I've sought help over fish cleaning but not because I cut myself with a knife but because the fish spine got stuck so deep in my hand and broke off. There's no way hundreds if you sent 173 chef more than a quarter are going to tell you that they saw professional medical care from knife injuries. Have you Kimmy? No I haven't Steve.

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