Turkey Confidential with Rick Martinez, Maneet Chauhan, Claire Saffitz, and Jesse Sparks
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
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Oyster Stuffing
Oysters are actually more aggressively flavorful than you would imagine. You could throw them on the grill for a second just to get a char mark if you wanted to go kind of that direction. I think with oyster stuffing, oysters are not quite like clams. They don't typically get as rubbery. When they cook, when they're fully cooked through, they will have like a, some people love this and others won't.
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