Masters of Scale cover image

Rapid Response: When your business disappears overnight, w/Marriott’s Arne Sorenson

Masters of Scale

00:00

Navigating Digital Transformation in Restaurants

This chapter explores the dual impact of digital transformation on traditional restaurant businesses, highlighting the importance of physical spaces for community while also embracing new digital tools. It follows chef Romeo Regali's journey in launching a plant-based restaurant, illustrating the challenges of planning, financing, and the evolving role of CEOs in addressing social issues.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app