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The Slow Moving Supply Chain Crisis in Bourbon
Kelvin Norman is an assistant teaching professor of forestry at Penn State. He says there is a looming under the radar supply chain problem coming for the bourbon industry. White oak has these little bubbles in the wood that just develop after the tree is done using those straws to move water up and down the tree. Those bubbles prevent liquid from escaping from the barrel itself, which is really handy when you're trying to age something for 10 or 12 years.