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How to Cook With Alcohol in Indian Cuisine?
Alcohol is not very common in india because of the historical tabus against alcohol and brewing. So if you have human beings, microbes, d and starhes, you're going to get alcohol. There's no escaping it. And especially in a hot and humid part of this world, where microbes work like their own steroids, you're gongto get alcohol all the time. But i think, hopefully, i think we'll kind of start ou learning about this as at least amongst urbanindians.