SciShow Tangents cover image

Soft Things

SciShow Tangents

00:00

Introduction

Sarry riley: I kind of like it when the inside of my corn dog is still a little cold. Sam shold sel: My favorite french ris are soft and wiggly ones, not the grist you like em. i'm sure i have a bunch that i'm not thinking of. Is that bad? I think red bowl's delicious.

Transcript
Play full episode

Remember Everything You Learn from Podcasts

Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.
App store bannerPlay store banner