How to Make a One Pan Meal?

All the recipes are flexible. You can add a little spinach to this recipe if you lack toast. And tolerant clark says, add more sausage and cut out the cheese. Hate cutting up garlic. Yu some from a jar. I disuse the garlic. That's arelik in the tat man. There are no wrong answers when you're in the kitchen with melisour cla, nothing's bad. If it tastes good, does it not, it's not bad. What kind of meals lend themselves easily to a one pan meal?