There is ample evidence now that wild fatty fish is protective when it comes to the brain. Wild salmon, sardines, herring, mackerel are good sources of protein and omega-3 fats. You just have a life you cald enjoy a little more fully if your body is well cared for. I mean, not only niw is this likely beneficial for reducing risk of cognitive decline as we aged, but you just live and feel better in the meantime, you know?

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