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Taiwanese Pizza Hut, In the Weeds, and Dave’s Favorite Dinner Guests

The Dave Chang Show

CHAPTER

The Difference Between Taiwanese and American Cuisine

"It took me like six months to recalibrate my palate. The reason why it wasn't, when I say execution everything flawless, the reason it wasn't delicious to me is something I've talked about before," he says. "When I'm here in America, a lot of the things that I tasted again, taste different to me better because it has more salt in it."

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