Global Food Systems Transformation: David Meyer of FSI
The Plantbased Business Hour
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I don't think consumers, particularly coming out of like COP 27, where you see the concept of damage and loss. The corporations that externalize and dump on everyone else are going to have to start paying for that. So a lot of things are converging at once. I think all three of them working in tandem is what shifts a system as large as the global fossilized.
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