French Toast (with Christopher Kimball)
The Recipe with Kenji and Deb
00:00
Cultural Twists on French Toast
This chapter examines the diverse interpretations of French toast, highlighting the unique Hong Kong version with kaya jam and comparing it to other related dishes like the Monte Cristo. The discussion also delves into cooking techniques, ingredients, and personal experiences with savory variations, emphasizing the cultural significance and culinary nuances of this classic breakfast item.
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