#42 Phillip Meece "Measuring the Metrics of Success"
Ranching Reboot
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The Magic of Fermentation
Mankind invented beer because we needed ay to store some of the nutritional value of grain, so it wouldn't spoil. For every ferment there is a peak. And ancestral people would have know how to time that for their food kept and they had a window where,. you know, day's 27, te 30, fourar the best time to eat it.
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