
I Grew Up in a Chinese Takeaway: Angela Hui Tells All
Christopher Kimball’s Milk Street Radio
00:00
The Immigrant Takeaways
I wanted to show the, not the dark side, but just how hard working and tenacious. Like I started working in the takeaway when I was eight years old. It's a very odd experience being in a takeaway when, you know, you work and live in the same place. So maybe you could just paint a picture for us, how big is the takeaway, how many people were cooking, just physically what was it like?
Transcript
Play full episode