
366: George Motz
This Is TASTE
Burgers, Restaurants, and Taste Preferences
The chapter delves into the guest's work in television, cookbooks, and restaurants, focusing on their upcoming book on hamburgers and expanding the guidebook. Discussions include filming 'The Burger Show,' iconic burger joints, and a rapid-fire taste session. Additionally, the conversation covers food and drink preferences, favorite condiments, fast-food chains, cocktails, and TV shows, with mentions of the suffering bastard cocktail, steak and shake, and a TV show on airmen in World War II.
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