A lot of the food system critiques seem to be organized around this idea that you don't even know what you're putting in your body. My main concern about this sort of stuff is less about like, what are the unknown chemicals that are coming into my body? And who needs to be around those chemicals all dayye There are real critiques to be had here that transcend just the idea of, like, there's a chemical on your food, i don't know what it is. This is where he's leading us. Here's what farms should look like.