AI-powered
podcast player
Listen to all your favourite podcasts with AI-powered features
2min chapter
Episode 163 | Dry Hopping NEIPA At Yeast Pitch
The Brülosophy Podcast
Intro
This chapter explores the decision of a yeast manufacturer to offer the A44 Kviking blend year-round, highlighting its adaptability for high-temperature fermentations and its appeal in brewing. The discussion also covers dry hopping methods at yeast pitch, emphasizing their role in enhancing hop aroma and flavor in New England IPAs.
00:00
Transcript
Episode notes
Get the Snipd
podcast app
Unlock the knowledge in podcasts with the podcast player of the future.
AI-powered
Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode
Save any
moment
Hear something you like? Tap your headphones to save it with AI-generated key takeaways
Share
& Export
Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more
AI-powered
podcast player
Listen to all your favourite podcasts with AI-powered features
Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode