#117 - Are You Garbage?
Stavvy's World
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Steakhouse Chats and Culinary Quirks
In this chapter, the speakers recount their fond memories of a local steakhouse in Astoria, serving as a nostalgic backdrop for personal celebrations. The conversation playfully shifts to their critiques of calamari and a humorous debate about the existence of pizza egg rolls at Chinese restaurants across various cities. Their lively banter reveals their passion for food, while also touching on personal health journeys and the nuances of casual versus upscale dining.
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