67. Naj Austin (Founder & CEO, Somewhere Good & Ethel’s Club) won’t mince words about garlic
Non-Technical
00:00
Is This the Best Minced Garlic Anyone's Ever Seen?
"I'm like, this is going to be the best minced garlic anyone's ever seen in their whole lives. It's going to be an incredibly long time to chop it," she says. "My mom buys garlic already peeled. So it's peeled in the bag, which I think that's a nice time saver." She adds: "She puts the clothes of garlic on a cutting board and she smacks the living bejesus out of it"
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