Chop Stop with Tim Baltz
Doughboys
Rating and Reflections on Chopstop
The speakers share their disappointment with the food at Chopstop, mentioning issues such as excessive dressing and a lack of quality. They discuss their individual fork scores, with one speaker giving it 0 forks and the other giving it 1 fork. They also touch on the affordability of Chopstop and a personal experience of seeing someone eating at another restaurant before recording the episode.
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