Meal prep is such a big one, and we all know it. One of the biggest things that we do is at the beginning of every week, deciding which meals do we want to be having? We get all our groceries on saturday, or even earlier in the sunday, and then we spent about two or three hours on sunday planning both of our lunches,. but also all our dinners for the whole week. And that just save so much time, because really we're just rotating between ten different meals. It takes less than 35 minutes a week for everthing to everthing to cost less than 30 dollars per month.

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