
Crystals with Tyler Thrasher
SciShow Tangents
Salt and Salt: A Comparison
This does not mesh with my understanding of chemistry. But because there are those salt bricks that they cook fish on, like those big pink salt things, I think you can make a surface. And then people can slip and slide around and have a good time. So salt is my guess. My brain rebels at the idea of sugar lard so much that I'm going to say salt.
00:00
Transcript
Play full episode
Remember Everything You Learn from Podcasts
Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.