
What Happens If You Eat Grass-Fed Butter Everyday For 30 Days? - Dr. G's Quick Health Tip | EP 304.B
The Dr. Gundry Podcast
00:00
The Downsides of Butter Consumption and Health Implications
This chapter clarifies the misunderstandings surrounding butter as a source of butyric acid, emphasizing the importance of choosing butter from specific cow breeds or opting for goat butter. It also discusses a study linking butter consumption to the progression of angina, particularly from stable to unstable angina.
Transcript
Play full episode