Nigella on Nigella
Christopher Kimball’s Milk Street Radio
00:00
Is This a Christmas Cake?
Wendy from Waco, Texas wants to elevate a coffee recipe. She says tempering chocolate can help keep it shiny and glossy at higher temperature. Louise is in pastry school so maybe she'll convince the class to give puff pastry a try. If your cheesecake is cracked or your cookies just won't snap, call 855-426-9843. Or simply email us at questions at Mill Street Radio dot com.
Play episode from 18:15
Transcript
