Ana, i think it's partly about realizing that the systems we have are not the systems we always had. And they don't have to be the systems that we we live with for years and years. Ana, steel was so cheap that suddenly contractors were offering to build farmers these kind of a caged environments. The best thing that might have happened to pigs is that the price of steel's gone up so that it's no longer adviable to build these cages.
This week, we explore new scientific research behind: pigs! They have far more sentience and complexity than we give them credit for. Chief features writer Henry Mance joins to discuss how pigs and other animals think and feel, and the bigger questions around how we farm and eat them. Then, we look at a New York City architectural phenomenon: skinnyscrapers. Architecture critic Edwin Heathcote tells us about these new, super-thin towers that shoot up more than a quarter of a mile into the sky. How does a city’s architecture reflect its identity?
--------------
Want to say hi? We love hearing from you. Email us at ftweekendpodcast@ft.com. We’re on Twitter @ftweekendpod, and Lilah is on Instagram and Twitter @lilahrap.
--------------
Links and mentions from the episode:
– Henry Mance’s article: ‘What cutting-edge science tells us about pigs’: https://on.ft.com/3MEe6Cz
– Henry’s book is called How To Love Animals: In A Human-Shaped World
– Edwin Heathcote on 111 W 57th and Manhattan’s skinnyscrapers: https://on.ft.com/3aMIehZ
– Henry Mance is on Twitter @henrymance, and Edwin is at @edwinheathcote.
—-------------
Special offers for Weekend listeners, from 50% off a digital subscription to a $1/£1/€1 trial are here: http://ft.com/weekendpodcast.
--------------
Original music by Metaphor Music. Mixing and sound design by Breen Turner and Sam Giovinco.
Read a transcript of this episode on FT.com
Hosted on Acast. See acast.com/privacy for more information.