Short-Term Thinking Keeps You From Building Long-Term Wealth
The Ramsey Show
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Navigating Tipping Etiquette
This chapter dives into the complexities of tipping in various service situations, especially in light of pandemic-induced shifts in social norms. The hosts share personal anecdotes and philosophies on when and how much to tip, alongside humorous insights into their own tipping habits. They emphasize the critical role of tips in the service industry and suggest that diners reconsider their spending if they cannot afford to tip appropriately.
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